Food Safety

To assist both spirits distributors and distillers, reliable spectral sensing technology has been developed to identify counterfeit liquors. In this application note, Ocean Optics investigates the feasibility of the Ocean MZ5 MIR spectrometer as a complement to UV-Vis systems to detect small amounts of denatured alcohol in liquors.

View the application note


Validation of the food supply chain through technology

Not only are food manufacturers legally responsible for validating their supply chain and the safety and accuracy of their products, but consumer information requirements and cultural beliefs dictate the need to validate the food supply chain for speciation.  

New FS and T website!

We encourage you to visit the new home for our Food Science and Technology quarterly magazine. This now sits as part of Wiley's Online Library. There, you can access all our past issues from 2017 up to our current issue. Access the new website here: 

View the latest digital issue of FS&T or browse the archive


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