Policy, Legislation and Regulation

GM crops help fight hunger

In the light of new European legislation, Sterling Crew, Head of Technical at Kolak Snack Foods, reviews the essential role of GM crops in safeguarding the security of our food supply, protecting the environment and improving our quality of life.

New food labelling legislation – where are we and what can be done to make life easier

Simon Walker notes that the implementation of Regulation (EU) 1169/2011 will carry significant cost and compliance implications throughout the whole food supply chain and points to the support that data management tools can give

Food Safety Column - D is for Due Diligence

Salt reduction policy – where are we?

A look at the current status of salt reduction policy

Horsegate: a briefing on the meat contamination story UPDATE

In February, Dr Mark J. Tallon PhD FIFST provided an overview of the horsemeat case, its relationship to Member State and EU law and questions still to be asked regarding the effective enforcement of the supply chain. Here is the updated story.

EU regulation to transform food labelling

New FS and T website!

We encourage you to visit the new home for our Food Science and Technology quarterly magazine. This now sits as part of Wiley's Online Library. There, you can access all our past issues from 2017 up to our current issue. Access the new website here: http://www.wileyonlinelibrary.com/journal/fstjournal 

View the latest digital issue of FS&T or browse the archive


Click here

Become a member of the Institute of Food Science and Technology