Food law

Food allergy – a forensic perspective

Michael Walker and Hazel Gowland discuss the latest allergen measurement techniques and review allergen non-compliance cases in the UK courts.

History of UK food law

Simon Dawson charts the development of food law from its origins in 1266.

Food Safety Column - D is for Due Diligence

IFST’s Food Law Group column - Your consumers’ rights are soon to change

Is this most important case in UK food law heard by UK courts?

Mark J. Tallon discusses a recent High Court case which examines the liability issues concerning the selling of food after the ‘Use by’ date relating to it

IFST’s Food Law Group column - What is the current regulatory status of dietetic foods?

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