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Health firmly on the agenda

IFST Sensory Science Group is pleased to announce that its annual one-day interactive conference will be held on 7 June 2018 in Birmingham. It will prescribe an invigorating dose of health and wellbeing and explore how sensory and consumer science is adapting to support this growing platform.

The event will comprise presentations, workshops and posters. Speakers from academia and industry will highlight new developments in our understanding how wellness is perceived; investigate what role the senses play in health and healthy behaviours; explore the practicalities involved in making healthier products; and assess the role of new techniques in improving our understanding in this area.

For more information and to register, please visit https://www.ifst.org/events/sensory-science-conference-2018-health-wealth.

New FS and T website!

We encourage you to visit the new home for our Food Science and Technology quarterly magazine. This now sits as part of Wiley's Online Library. There, you can access all our past issues from 2017 up to our current issue. Access the new website here: http://www.wileyonlinelibrary.com/journal/fstjournal 

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