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IFST Spring Conference 2018 (SC18)

With the stimulating title ‘Managing Food Risk: Future Tools and Technologies’, our Spring Conference will take place on 19 April 2018 at the University of Birmingham. We aim to showcase the very latest tools and technologies being developed or adapted for the food sector, but particularly focusing on their applications for managing risk.

Explore with us how food risk management is changing through new science and technologies and in turn how we can expect roles in the sector to change to take advantage of these technologies.

We have a fantastic line-up of speakers so join us to benefit from a day of learning, networking and debate.

If you would like to attend this event, please visit https://www.ifst.org/events/SC18. Early Bird Rates are available until 8 January 2018!



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