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Hygienic Design in Food Processing Environments Conference 2017

IFST’s Western Branch and UK: IE EHEDG have brought together a range of experts who will meet on 23 March 2017 to provide current and future food industry professionals with up-to date information on new and best practices with regard to hygienic design for the production environment.

For more information and to book your place, please visit http://www.ifst.org/events/hygienic-design-food-processing-environments-0



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